Carrots

Red Quinoa and Porcini Mushroom Pilaf

Red Quinoa and Porcini Mushroom Pilaf

Made with Nutiva Organic Sunflower and Red Palm Blend Oil, this delicious vegan main course dish is a great blend of textures and rich sweet and savory flavors. You can use red, tan or black quinoa, if you like. I chose the red for a nice color contrast for all the earthy colored vegetables.

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Curried Quinoa and Carrot Cake Wraps

Curried Quinoa and Carrot Cake Wraps

These quinoa and carrot “cakes” are a modern take on the flavors of India. The curry powder and chili in the cakes pairs well with the crunch of the lettuce wrap and the tanginess of the mustard, lime and hempseed dressing.

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Ginger Tempeh Vegetable Stir Fry

Ginger Tempeh Vegetable Stir Fry

Frying tempeh in Red palm oil gives it a rich flavor and meaty texture. Feel free to swap other seasonal vegetables for infinite tasty variations. In this recipe I used mirin, a sweet rice cooking wine, but feel free to use another cooking wine or water. Serve this stir fry on top of rice and [...]

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Nutiva’s Kichadi Stew

Nutiva’s Kichadi Stew

Filled with healing herbs, roots and seaweed, Kichadi is high in minerals and good for digestion. Made with Nutiva Organic coconut oil & hempseed.

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Bunny Juice

Bunny Juice

This is a kid-friendly smoothie, made with “bunny food” – carrots and apples – and Nutiva Organic chia and hemp seeds.

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Curried Cashew Quinoa Tabouli

Curried Cashew Quinoa Tabouli

A wild and wonderful version of the traditional Middle Eastern grain salad, with cashews, curry, carrots, and currants for a totally unique tabouli experience!

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Chicken Coconut Curry

Chicken Coconut Curry

An anti-inflammatory stew heavy with vegetables and layers of flavor.

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Juicebar Salad

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If you are looking for a new way to enjoy salad, look no further!  Slice and dice all the ingredients together and then top off your salad with a delicious Hemp Oil dressing and Hempseed! Recipe Credit: Micah Elconin, Santa Barbara, CA.

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Spicy Carrot Muffins with Hempseed Recipe

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These Spicy Carrot Muffins are really yummy and satisfying. The Teff gives them a wholesome goodness that is high in iron, plus they are gluten-free! Enjoy! This recipe comes to us courtesy of Beth B. from Durham, NH.

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Yummy Winter Squash Soup

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Yummy winter squash soup served with rich split peas and spicy cayenne pepper can be served hot with a salad for lunch or with toasted whole wheat bead sticks. It is spicy and filling, rich in vitamins and minerals and makes a healthy addition to any dieter’s meal plan with organic coconut oil and hemp [...]

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