Garlic

Shiitake Mushroom Risotto with Saffron and Butternut Squash

Shiitake Mushroom Risotto with Saffron and Butternut Squash

Cooked together with Nutiva Sunflower & Red Palm Oil Blend, butternut squash and shiitake mushrooms make a sweet and savory dairy-free risotto. Comforting and totally satisfying!

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Super Sweet Roasted Vegetables

Super Sweet Roasted Vegetables

Nutiva’s sunflower red palm blend oil adds a gorgeous yellow orange color and rich flavor to these sweet root vegetables. A vegan and gluten-free side dish everyone will love.

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Garlic Bread

Garlic Bread with Nutiva Buttery Spread

Wow! Nutiva’s buttery spread mixed with fresh garlic and parsley makes a super spread as well as a great garlic bread. No need to add extra salt!

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Red Palm Oil BBQ Sauce

Red Palm Oil BBQ Sauce

A sweet & spicy barbecue sauce made with rich red palm oil, citrus, and honey.

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Veggie Patties with Soba Noodle Salad

These vegetable patties are made with fibre-rich lentils, sautéed mushrooms, tamari, scallions, hempseeds and coconut flour. They can be served with freshly cooked soba (buckwheat) noodles or any other gluten-free noodles tossed with fresh tomatoes, cucumber and a touch of lime juice.

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Sweet Potato & Hempseed Dip

Sweet Potato & Hemp Seed Dip

This dip is inspired by the flavors of Mexico. It’s made with sweet potatoes, cauliflower and hempseeds with a touch of chipotle, lime and cilantro. It’s a lighter alternative to hummus! Tastes best when served slightly warm, with a side of gluten-free tortilla chips or rice crackers.

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Wild Rice and Mushroom Pilaf

Wild Rice and Mushroom Pilaf

YUM! Earthy flavored, gluten-free wild rice combines beautifully with aromatic vegetables and garlic for a pilaf that can also be served stuffed into a winter squash. With delicious Nutiva red palm oil.

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Basil Hempseed Pesto

Basil Hempseed Pesto

Here’s a delicious twist on a classic pesto using hemp seeds and hemp oil. For a quick meal, toss this thick pesto with warm pasta, spread it on bread and tomatoes, scoop it up with cucumbers, cook it up with eggs, or use it as a topping on a zucchini and tomato sauté. To kick [...]

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Rockin’ Red Palm & Hemp Pesto

Rockin' Red Palm & Hemp Pesto

A fantastic 2-minute pesto with bright red pepper, a hint of lemon tartness, and nutritious fats from hemp oil, hemp seed & red palm oil.

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Greens in Garlic Tahini Sauce

Greens in Garlic Tahini Sauce

Here is a great side dish of greens in a creamy and dairy-free sauce. Perfect on its own or over grains, or pasta. Think creamed spinach, but heartier and higher in calcium. Feel free to swap collard greens, chard, or beet greens for the kale. If you have not used umeboshi vinegar, you are in [...]

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