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Coconut Manna Chia Pudding

Coconut Manna Chia Pudding

This chia pudding is made with Nutiva Coconut Manna and Chia Seed, with a richly coconutty flavor and touch of sweetness.

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Leslie’s Savory Gluten-Free Teff Flour Pie Crust

Leslie's Savory Gluten-Free Teff Flour Pie Crust

A quick and easy savory pie crust, great for savory stew pies and made with Nutiva Shortening.

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Leslie’s Super Easy Spelt Pie Crust

Leslie's Super Easy Spelt Pie Crust

Here’s a quick and easy pie crust perfect for a savory quiche. The ground flax make it like a graham cracker like crust.

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Red Quinoa and Porcini Mushroom Pilaf

Red Quinoa and Porcini Mushroom Pilaf

Made with Nutiva Organic Sunflower and Red Palm Blend Oil, this delicious vegan main course dish is a great blend of textures and rich sweet and savory flavors. You can use red, tan or black quinoa, if you like. I chose the red for a nice color contrast for all the earthy colored vegetables.

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Shiitake Mushroom Risotto with Saffron and Butternut Squash

Shiitake Mushroom Risotto with Saffron and Butternut Squash

Cooked together with Nutiva Sunflower & Red Palm Oil Blend, butternut squash and shiitake mushrooms make a sweet and savory dairy-free risotto. Comforting and totally satisfying!

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Lemon Poppy Seed Cupcakes

Lemon Poppy Seed Cupcakes

Hazelnut, lemon, coconut and maple aromas blend together with Nutiva shortening & coconut flour for a fabulous gluten-free cupcake everyone will love.

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Summer Fruit Salad

Summer Fruit Salad

This vibrant summer salad is served with a drizzled creme of Nutiva Coconut Oil, Coconut Manna, and Coconut Sugar, and garnished with Nutiva Chia Seeds.

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Strawberry Chia Agua Fresca

Aguas Frescas

A sweet summer favorite, this refreshing whole fruit drink is made with Nutiva Coconut Sugar and Chia Seeds. It can also be made with any seasonal fruit of your choice (pictured are strawberry and honeycrisp apple).

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Hemp Green Smoothie

Hemp Green Smoothie

This green smoothie is packed with superfood nutrients from Nutiva Hempseeds, Coconut Oil, and Hemp Protein Powder 15g. It’s a delicious afternoon snack or a quick breakfast for busy days!

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Cranberry Coconut Breakfast Loaf

Cranberry Coconut Breakfast Loaf

This gluten-free breakfast bread is a dense and filling treat to start the morning. It can be eaten on its own or with a tart lemon-coconut spread that pairs well with the sweetness of the berries, and it can be served warm or cold.

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