These delicious hemp oil and hemp seed pancakes are a snap to make!
Recipe type: Breakfast
- 1 cup Bob’s Red Mill 10 Grain Stone ground or Arrowhead Pancake and Waffle Mix
- ½ cup Nutiva Organic Hempseed (toasted, shelled)
- 1 Egg (can be substituted with ½ cup yogurt)
- 1 tbsp Nutiva Organic Hemp Oil
- 1 cup Water (or soy milk)
- Grind seeds, blend with the mix, add egg or yogurt and oil, add water or milk for desired consistency, and cook.
- Top with your favorite topping or fill with your favorite filling.